July 27, 2018

Ingredients

1 medium avocado, peeled and diced

1/2 cup minced heirloom tomatoes

1/2 cup diced yellow bell peppers

1/2 cup diced fresh mango

1/4 cup diced red onion

1/4 tsp. chopped cilantro

Juice of ½ – 1 lime

1/2 tsp. sea salt / to taste

2 tsp. freshly ground black pepper / to taste

Directions

Mix all the ingredients together.  Fill cookie cutter (or 2” PVC pipe – see picture) and top with baby greens, or simply serve in a bowl.  Great as a side dish to fish.

Enjoy!